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	<title>Comments on: Dungeness Crab Cakes (Gluten Free)</title>
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	<link>http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/</link>
	<description>gluten-free culinary adventures in the city by the bay</description>
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		<title>By: Crab Cake Guy</title>
		<link>http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-4470</link>
		<dc:creator>Crab Cake Guy</dc:creator>
		<pubDate>Thu, 02 Aug 2007 01:11:44 +0000</pubDate>
		<guid isPermaLink="false">http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-4470</guid>
		<description>Great recipe, I can&#039;t wait to try it out. I have been featuring a variety of crab cake recipes and information on crab cakes on www.crabcakeguy.com. We just posted a diabetic recipe, I will be sure to share this gluten free recipe as well. Thanks again for the great recipe, I plan on trying them out soon! 
-The Crab Cake Guy</description>
		<content:encoded><![CDATA[<p>Great recipe, I can&#8217;t wait to try it out. I have been featuring a variety of crab cake recipes and information on crab cakes on <a href="http://www.crabcakeguy.com" rel="nofollow">http://www.crabcakeguy.com</a>. We just posted a diabetic recipe, I will be sure to share this gluten free recipe as well. Thanks again for the great recipe, I plan on trying them out soon!<br />
-The Crab Cake Guy</p>
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		<title>By: Wheat Free</title>
		<link>http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-91</link>
		<dc:creator>Wheat Free</dc:creator>
		<pubDate>Mon, 26 Feb 2007 19:12:44 +0000</pubDate>
		<guid isPermaLink="false">http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-91</guid>
		<description>This looks like a great recipe!  

It is worth checking the ingredients on the mustard to make sure it does not have wheat in it (some brands do).</description>
		<content:encoded><![CDATA[<p>This looks like a great recipe!  </p>
<p>It is worth checking the ingredients on the mustard to make sure it does not have wheat in it (some brands do).</p>
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		<title>By: Micki</title>
		<link>http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-82</link>
		<dc:creator>Micki</dc:creator>
		<pubDate>Mon, 19 Feb 2007 01:34:30 +0000</pubDate>
		<guid isPermaLink="false">http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-82</guid>
		<description>No, the scallops do not need to be cooked first. They will cook as part of frying the crab cake.</description>
		<content:encoded><![CDATA[<p>No, the scallops do not need to be cooked first. They will cook as part of frying the crab cake.</p>
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	<item>
		<title>By: Suzanne Lanoue</title>
		<link>http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-81</link>
		<dc:creator>Suzanne Lanoue</dc:creator>
		<pubDate>Thu, 15 Feb 2007 23:51:16 +0000</pubDate>
		<guid isPermaLink="false">http://sffoodie.wordpress.com/2007/02/15/dungeness-crab-cakes-gluten-free/#comment-81</guid>
		<description>Should the scallops be cooked first?
If so, have any good recipe for them?

Thanks!

Suzanne
(allergic to wheat, rye and barley)</description>
		<content:encoded><![CDATA[<p>Should the scallops be cooked first?<br />
If so, have any good recipe for them?</p>
<p>Thanks!</p>
<p>Suzanne<br />
(allergic to wheat, rye and barley)</p>
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