Testing Out the Pie Crust Recipe

As with all of the recipes that we post, they get tested on our friends first. Last night, we had the opportunity to test out the Macadamia Nut Pie Crust. Admittedly, it was the first time we made it as a full pie. The taste sensation had definitely been perfected. The extraction of pie slice [...]

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What Was Cooking Saturday Night

While Jan and our friends Kristina and Pamela played a few sets of tennis, I prepared the post-match feast. Since everyone was coming from the courts to the table, Jan and I decided to keep the menu light, so we elected seafood as the centerpiece and paced the meal over five courses with modest portions.
The [...]

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