Posted in Sides, Vegetarian on February 26, 2007 | 1 Comment »
This is one of our favorite ways to eat celery root. The roasting brings out the earthy, salty, parsley-like flavor of celery root, allspice is a perfect compliment to the light celery flavor, and dressing it in a good olive oil with a touch of sea salt is simply divine.
Ingredients
1 bulb of celery root, peeled [...]
Posted in Sides, Vegetarian on February 25, 2007 | 3 Comments »
As promised in our post about using celery root as a substitute for potato, here is one of our favorite celery root recipes: celery root mash. This makes a healthier and more flavorful alternative to mashed potatoes. In addition to the celery root being lower in carbs and calories than potatoes, this side dish gets [...]
Posted in Sides, Vegetarian on June 4, 2006 | Leave a Comment »
We consume a lot of broccoli in our household, but eating plain steamed broccoli just doesn't do it for me. I need more flavor, more punch in my veggies. With this recipe, the sharp flavor of blue cheese pairs very well with the broccoli, and mixed together as they are, yield an almost mashed potato-like [...]
